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Chicken Satay Cups

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Puff pastry cups are filled with a savory combination of peanut butter, soy sauce, lemon juice, ginger and cooked chicken. Topped with green onions, these little treasures are loaded with flavor and guaranteed to become a party favorite!

Instructions

Stir the peanut butter, soy sauce, lemon juice, cilantro, sugar and ginger in a small bowl. Add the chicken and 2 tablespoons green onions and toss to coat.
Spoon the chicken mixture into the pastry cups. Sprinkle with the remaining green onions.

Ingredients

1 tablespoon crunchy peanut butter
1 tablespoon soy sauce
2 teaspoons lemon juice
2 teaspoons chopped fresh cilantroleaves
1 teaspoon sugar
0.25 teaspoon ground ginger
1 cup finely chopped cooked chicken
2 medium green onion, chopped (about 1/4 cup)
1 package (9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions